Herbs, Spices & Teas
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Apple Mint
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Mentha suaveolens (Apple Mint) Apple Mint is one of our favorite herbs for drying and blends excellently with green or black tea. It is a vigorous ...
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Arp Rosemary
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Click here for Rosemary Care Guide Rosemary officinalis – Arp Variety The Arp variety of rosemary is winter-hardy through USDA Hardiness Zone 6. Kn...
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Cascade Hops
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Click here for Hops Care Guide Humilus lupinus (Hops) Hops were originally used by the Greeks as a salad plant, and today, young hop shoots are sti...
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Chive
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Allium schoenoprasum - Chive Chives are generally hardy and can thrive in a wide range of climates, typically Zones 3a to 9b. They are a cool-seas...
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Chocolate Mint
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Click here for Mint Care Guide Mentha spicata var. piperita (Mint) Description:Dark green leaves with a scent reminiscent of chocolate peppermi...
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Franeaux Rosemary
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Click for Rosemary Care Guide Rosemary officinalis (Franeaux) This variety of rosemary features darker green foliage and a more compact growth ha...
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Garlic Chives
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Click here for Chive Care Guide Allium tuberosum (Garlic Chives) Garlic chives are a hardy, attractive perennial known for their edible foliage an...
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Genovese Basil
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Ocimum basilicum (Genovese Basil) Genovese basil is a popular cultivar of Ocimum basilicum (sweet basil), widely used in culinary dishes such as pe...
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Golden Lemon Thyme
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Click here for Thyme Care Guide T. citriodorus aureus variegatum (Golden Lemon Thyme) Golden Lemon Thyme is a wonderfully aromatic herb with a pung...
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